EP Meal Prep & Weekly Menu

This service of meal prep provided by Chef Reneise gives clients the option of personalizing and picking customized meal plans to suit their everyday life. The pricing includes personalized shopping as well as recipes tailored to suit the taste of each client. Services include plans for gluten-free, vegans, vegetarians, weight loss or gain, and health issues (i.e. celiac, diabetes, high cholesterol, high blood pressure).

10 meals (2 meals x 5 days)

Meal prep service prices does not include the cost of food.

$250

Surcharges/Add-ons:

Fruit Medley$3.50

Garden Salad$3.50

Soup$5

14 meals (2 meals x 7 days)

Meal prep service prices does not include the cost of food.

$350

Surcharges/Add-ons:

Fruit Medley$3.50

Garden Salad$3.50

Soup$5

EP Meal To-Go (Weekly Menu)

Delivering delicious, hearty, healthy meals - from my oven to yours! Updated Weekly!

Monday: Choice of Seafood

(Salmon, halibut, grouper, sea bass, crab cakes) Served with steamed broccoli and lemon garlic new potatoes

$17.50

Tuesday: It’s Taco Tuesday

Your choice of ground turkey, shrimp, chicken or all 3 for an additional 1.50 per meat, served with saffron rice, vegetarian beans and all accompaniments

$15

Wednesday: Ensaynely Fresh Grilled Chicken Salad

Crisp romaine with cucumber, onion, tomato, bell pepper, banana peppers, cheese, eggs and grilled chicken with your choice of dressing. (Ranch, Blue Cheese, Honey Mustard, 1000) *substitutions available or build your own*

$15.25

Thursday: Stuffed Spuds

Loaded Baked Potato with your choice of Grilled Chicken, Cajun Chicken or Cajun Shrimp served with your choice of vegetable

$13.50

My New Option

Dressing$1

Friday: Freestyle Friday

Every Friday there will be a new and different culinary creation. Email us or give us a call. You can make a request or choose the Chef's Special.

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